The scotch bonnet ranges between 12 and 140 times hotter than a jalapeño. It’s also 2 to 12 times hotter than that cayenne pepper you have on your spice rack.
The scotch bonnet ranges between 12 and 140 times hotter than a jalapeño. It’s also 2 to 12 times hotter than that cayenne pepper you have on your spice rack.
