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Organic Wholeblend Piadina
Crosta and Mollica

Organic Wholeblend Piadina

£2.39

In stock

SKU: 10954 Category:
OrganicVegetarianVeganDairy FreeNo Palm Oil

Baked in Italy from a blend of wholemeal and soft flour, wholeblend piadina is an organic twist on the Emilia-Romagna region’s most-famous street food. Light and aromatic, using olive oil instead of traditional strutto (pork fat) to create a flatbread that’s ready to be warmed, topped, and folded in traditional fashion.

Wholemeal WHEAT Flour (35%)*, WHEAT Flour*, Water, Extra Virgin Olive Oil (8%)*, Salt. *Organic.



For allergens, including cereals containing gluten, See ingredients in CAPITALS.


Nutritional Information:

Typical Values Per 100g

Energy 1282 kJ
Energy 305 kcal
Fat 8.5 g
Of which saturates 1.7 g
Carbohydrate 47.0 g
Of which sugars 1.0 g
Fibre 4.5 g
Protein 7.8 g
Salt 1.60 g
Size

300g
Producer

Crosta and Mollica
Dietary

Dairy Free, No Palm Oil, Organic, Vegan, Vegetarian
OrganicVegetarianVeganDairy FreeNo Palm Oil

Baked in Italy from a blend of wholemeal and soft flour, wholeblend piadina is an organic twist on the Emilia-Romagna region’s most-famous street food. Light and aromatic, using olive oil instead of traditional strutto (pork fat) to create a flatbread that’s ready to be warmed, topped, and folded in traditional fashion.

Wholemeal WHEAT Flour (35%)*, WHEAT Flour*, Water, Extra Virgin Olive Oil (8%)*, Salt. *Organic.



For allergens, including cereals containing gluten, See ingredients in CAPITALS.


Nutritional Information:

Typical Values Per 100g

Energy 1282 kJ
Energy 305 kcal
Fat 8.5 g
Of which saturates 1.7 g
Carbohydrate 47.0 g
Of which sugars 1.0 g
Fibre 4.5 g
Protein 7.8 g
Salt 1.60 g

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