Frank's
RedHot® Xtra Hot Sauce
£3.49
In stock
SKU: 13560
Category: Chilli and Hot Sauces
When HOT just won’t cut it, Frank’s RedHot Xtra Hot Cayenne Pepper Sauce is what you need. Four times the heat of Original RedHot, it’s made with a savory, extra hot blend of aged cayenne peppers for a heat you can feel and a taste you’ll love.
Frank’s RedHot Xtra Hot delivers pure flavour and sinful heat without the burn.
Aged Cayenne Red Peppers, Vinegar, Water, Salt, Natural Flavour and Garlic.
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 92 kJ
Energy 22 kcal
Fat 0.5 g
Of which saturates 0.1 g
Carbohydrate 2.9 g
Of which sugars 0.6 g
Fibre 1.5 g
Protein 0.8 g
Salt 8.7 g
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 92 kJ
Energy 22 kcal
Fat 0.5 g
Of which saturates 0.1 g
Carbohydrate 2.9 g
Of which sugars 0.6 g
Fibre 1.5 g
Protein 0.8 g
Salt 8.7 g
| Size | 148ml |
|---|---|
| Producer | Frank's |
| Dietary | Dairy Free, Gluten Free, No Palm Oil, Vegan, Vegetarian, Wheat Free |
When HOT just won’t cut it, Frank’s RedHot Xtra Hot Cayenne Pepper Sauce is what you need. Four times the heat of Original RedHot, it’s made with a savory, extra hot blend of aged cayenne peppers for a heat you can feel and a taste you’ll love.
Frank’s RedHot Xtra Hot delivers pure flavour and sinful heat without the burn.
Aged Cayenne Red Peppers, Vinegar, Water, Salt, Natural Flavour and Garlic.
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 92 kJ
Energy 22 kcal
Fat 0.5 g
Of which saturates 0.1 g
Carbohydrate 2.9 g
Of which sugars 0.6 g
Fibre 1.5 g
Protein 0.8 g
Salt 8.7 g
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 92 kJ
Energy 22 kcal
Fat 0.5 g
Of which saturates 0.1 g
Carbohydrate 2.9 g
Of which sugars 0.6 g
Fibre 1.5 g
Protein 0.8 g
Salt 8.7 g
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