Stockan's
Orkney Thick Oatcakes
£1.39
In stock
SKU: 13077
Category: Oatcakes
Stockan’s Orkney Thick oatcakes are made with coarse wholegrain oats for a crunchy texture.
Use to scoop up stews or dunk in soup.
Wholegrain OATS (78%), Vegetable Oil (Sustainable Palm, Rapeseed), Fortified WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Salt, Raising Agents (Potassium Bicarbonate)
Allergen Information: Contains OATS and WHEAT.
For allergens, including cereals containing GLUTEN, see ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 2057 kJ
Energy 489 kcal
Fat 18.2 g
Of which saturates 6.7 g
Carbohydrate 68 g
Of which sugars 2.1 g
Fibre 6.8 g
Protein 9.8 g
Salt 1.23 g
Allergen Information: Contains OATS and WHEAT.
For allergens, including cereals containing GLUTEN, see ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 2057 kJ
Energy 489 kcal
Fat 18.2 g
Of which saturates 6.7 g
Carbohydrate 68 g
Of which sugars 2.1 g
Fibre 6.8 g
Protein 9.8 g
Salt 1.23 g
| Size | 200g |
|---|---|
| Producer | Stockan's |
| Dietary | Dairy Free, Eco-Friendly, Vegan, Vegetarian |
Stockan’s Orkney Thick oatcakes are made with coarse wholegrain oats for a crunchy texture.
Use to scoop up stews or dunk in soup.
Wholegrain OATS (78%), Vegetable Oil (Sustainable Palm, Rapeseed), Fortified WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Salt, Raising Agents (Potassium Bicarbonate)
Allergen Information: Contains OATS and WHEAT.
For allergens, including cereals containing GLUTEN, see ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 2057 kJ
Energy 489 kcal
Fat 18.2 g
Of which saturates 6.7 g
Carbohydrate 68 g
Of which sugars 2.1 g
Fibre 6.8 g
Protein 9.8 g
Salt 1.23 g
Allergen Information: Contains OATS and WHEAT.
For allergens, including cereals containing GLUTEN, see ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 2057 kJ
Energy 489 kcal
Fat 18.2 g
Of which saturates 6.7 g
Carbohydrate 68 g
Of which sugars 2.1 g
Fibre 6.8 g
Protein 9.8 g
Salt 1.23 g
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