Artichokes and Parmigiano Reggiano are subtly blended with Italian summer truffles and black pepper to give an elegant, full flavoured pesto.
Belazu
Truffle and Artichoke Pesto
£3.89
In stock
SKU: 5997
Category: Pasta Sauces and Pesto



Artichokes (56%), Sunflower Oil, Water, Pine Kernels, Parmigiano Reggiano Cheese (MILK) (2%), Extra Virgin Olive Oil, Salt, Garlic Puree, Black Pepper, Black Summer Truffles Slices, Truffle Flavouring, Vinegar, Acidity Regulator: Lactic Acid.
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 1265 kJ
Energy 307 kcal
Fat 30.1 g
Of which saturates 3.8 g
Carbohydrate 3.7 g
Of which sugars 0.8 g
Fibre 3.6 g
Protein 3.4 g
Salt 3 g
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 1265 kJ
Energy 307 kcal
Fat 30.1 g
Of which saturates 3.8 g
Carbohydrate 3.7 g
Of which sugars 0.8 g
Fibre 3.6 g
Protein 3.4 g
Salt 3 g
| Size | 165g |
|---|---|
| Producer | Belazu |
| Dietary | Gluten Free, No Palm Oil, Vegetarian, Wheat Free |
Artichokes and Parmigiano Reggiano are subtly blended with Italian summer truffles and black pepper to give an elegant, full flavoured pesto.
Artichokes (56%), Sunflower Oil, Water, Pine Kernels, Parmigiano Reggiano Cheese (MILK) (2%), Extra Virgin Olive Oil, Salt, Garlic Puree, Black Pepper, Black Summer Truffles Slices, Truffle Flavouring, Vinegar, Acidity Regulator: Lactic Acid.
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 1265 kJ
Energy 307 kcal
Fat 30.1 g
Of which saturates 3.8 g
Carbohydrate 3.7 g
Of which sugars 0.8 g
Fibre 3.6 g
Protein 3.4 g
Salt 3 g
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 1265 kJ
Energy 307 kcal
Fat 30.1 g
Of which saturates 3.8 g
Carbohydrate 3.7 g
Of which sugars 0.8 g
Fibre 3.6 g
Protein 3.4 g
Salt 3 g
