Gluten Free Organic Brown Rice Tortiglioni No 79
£3.69
In stock
Doves Gluten Free Organic Brown Rice Tortiglioni is warmly welcomed by those avoiding wheat and gluten. Made in Italy from sustainably grown brown rice, this pasta has the additional benefit of being wholegrain.
There’s no need to change your cooking or eating habits with this pasta and guests may not even realise they’re eating gluten free pasta.
Cooking*: per portion boil 1lt of water and 1tsp salt, then stir in 100g pasta. Boil for 9-10 minutes and carefully taste the pasta every minute until it is ‘al dente’. Drain and serve immediately.
This product is Coeliac UK, Vegan, Soil Association and Kosher certified.
Ingredients: brown rice flour*.
*Organic produce. Made in Italy with EU and non-EU rice.
Storage: store in a cool dark place.
Packaging material: OPP film
Nutritional Information:
Typical Values per 100 g
Energy 809 kJ (191 kcal)
Fat 1.3 g
of which saturates 0.3 g
Carbohydrate 38.5 g
of which sugars <0.1 g
Fibre 1.6 g
Protein 5.6 g
Salt 0.1 g
| Size | 400g |
|---|---|
| Producer | Doves Farm |
| Dietary | Dairy Free, No Palm Oil, Organic, Vegan, Vegetarian, Wheat Free |
Doves Gluten Free Organic Brown Rice Tortiglioni is warmly welcomed by those avoiding wheat and gluten. Made in Italy from sustainably grown brown rice, this pasta has the additional benefit of being wholegrain.
There’s no need to change your cooking or eating habits with this pasta and guests may not even realise they’re eating gluten free pasta.
Cooking*: per portion boil 1lt of water and 1tsp salt, then stir in 100g pasta. Boil for 9-10 minutes and carefully taste the pasta every minute until it is ‘al dente’. Drain and serve immediately.
This product is Coeliac UK, Vegan, Soil Association and Kosher certified.
Ingredients: brown rice flour*.
*Organic produce. Made in Italy with EU and non-EU rice.
Storage: store in a cool dark place.
Packaging material: OPP film
Nutritional Information:
Typical Values per 100 g
Energy 809 kJ (191 kcal)
Fat 1.3 g
of which saturates 0.3 g
Carbohydrate 38.5 g
of which sugars <0.1 g
Fibre 1.6 g
Protein 5.6 g
Salt 0.1 g
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