Marigold

Less Salt Swiss Vegetable Bouillon Powder

£2.65

In stock

SKU: 11686 Category:
Gluten FreeVegetarianVeganWheat FreeDairy Free

Marigold’s deliciously Reduced Salt Bouillons are perfect as a natural seasoning for stews, sauces, casseroles and hot drinks. Made to unique Swiss vegetable recipe, Marigold’s reduced salt variant is GLUTEN FREE and YEAST FREE.

Potato Starch, Hydrolysed Vegetable Protein (SOYA, maize), Sea Salt, Palm Oil (sustainable), Vegetables 1% (onion, parsnip, leek, carrot), Maize Starch, Parsley, CELERY Seed, Turmeric, White Pepper, Garlic, Mace, Lovage, Nutmeg.



For allergens, including cereals containing gluten, See ingredients in CAPITALS.


Nutritional Information:

Typical Values Per 100g

Energy 320 kcal
Fat 11.8 g
Carbohydrate 39 g
Of which sugars 6 g
Protein 12.5 g
Salt 28.1 g
Size

150g

Producer

Marigold

Dietary

Dairy Free, Gluten Free, Vegan, Vegetarian, Wheat Free

Gluten FreeVegetarianVeganWheat FreeDairy Free

Marigold’s deliciously Reduced Salt Bouillons are perfect as a natural seasoning for stews, sauces, casseroles and hot drinks. Made to unique Swiss vegetable recipe, Marigold’s reduced salt variant is GLUTEN FREE and YEAST FREE.

Potato Starch, Hydrolysed Vegetable Protein (SOYA, maize), Sea Salt, Palm Oil (sustainable), Vegetables 1% (onion, parsnip, leek, carrot), Maize Starch, Parsley, CELERY Seed, Turmeric, White Pepper, Garlic, Mace, Lovage, Nutmeg.



For allergens, including cereals containing gluten, See ingredients in CAPITALS.


Nutritional Information:

Typical Values Per 100g

Energy 320 kcal
Fat 11.8 g
Carbohydrate 39 g
Of which sugars 6 g
Protein 12.5 g
Salt 28.1 g