Italian Shortbread biscuits with chocolate The Nascondini surprise you with their double consistency: a crumbly pastry created for the soaking, which hides a chocolate to bite, made thanks to an exclusive manufacturing process that makes it irresistibly crunchy and delicious.
Ideal for dipping, perfect for a really greedy awakening.
WHEAT Flour, Sugar, Vegetable Fat of Palm, 12.4% Chocolate (Cocoa Paste, Sugar, Cocoa Butter, Butter, Emulsifier: SOY Lecithin), WHEAT Starch, Butter, Fresh EGGS, Cocoa, MILK Concentrate, MILK (MILK Sugar), Salt, Flavoring, Raising Agents (Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate, Monopotassium Tartrate), Emulsifier: SOY Lecithin. It May Contain Traces of NUTS and SESAME.
Without:
Palm Oil, Coloring Additives, Preservative Additives, Hydrogenated Fats, GMO Ingredients
For allergens, including cereals containing GLUTEN, see ingredients in CAPITALS.
This product contains NUTS
Nutritional Information:
Typical Values Per 100g
Energy 2022 kJ
Fat 20.8 g
Of which saturates 9.1 g
Carbohydrate 65.8 g
Of which sugars 26 g
Fibre 3.8 g
Protein 6.1 g
Salt 0.375 g