Doves Farm
Organic White Rye Flour
£2.59
In stock
SKU: 3774
Category: Flours
Rye has been widely grown throughout Central and Eastern Europe since the Middle Ages.
Their White Rye Flour can be used in place of regular white flour and adds delicious flavour to your sweet and savoury baking.
Flour (WHEAT*, Calcium Carbonate, Iron, Thiamine, Niacin).
Allergen Information: Contains WHEAT. May Contain Traces of BARLEY and RYE.
For allergens, including cereals containing GLUTEN, see ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 1442 kJ
Energy 340 kcal
Fat 1.1 g
Of which saturates 0.2 g
Carbohydrate 71 g
Of which sugars 0.4 g
Fibre 5 g
Protein 8.6 g
Salt 0.03 g
Allergen Information: Contains WHEAT. May Contain Traces of BARLEY and RYE.
For allergens, including cereals containing GLUTEN, see ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 1442 kJ
Energy 340 kcal
Fat 1.1 g
Of which saturates 0.2 g
Carbohydrate 71 g
Of which sugars 0.4 g
Fibre 5 g
Protein 8.6 g
Salt 0.03 g
| Size | 1kg |
|---|---|
| Producer | Doves Farm |
| Dietary | Dairy Free, Made in UK, Organic, Plastic Free, Recyclable, Vegan, Vegetarian |
Rye has been widely grown throughout Central and Eastern Europe since the Middle Ages.
Their White Rye Flour can be used in place of regular white flour and adds delicious flavour to your sweet and savoury baking.
Flour (WHEAT*, Calcium Carbonate, Iron, Thiamine, Niacin).
Allergen Information: Contains WHEAT. May Contain Traces of BARLEY and RYE.
For allergens, including cereals containing GLUTEN, see ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 1442 kJ
Energy 340 kcal
Fat 1.1 g
Of which saturates 0.2 g
Carbohydrate 71 g
Of which sugars 0.4 g
Fibre 5 g
Protein 8.6 g
Salt 0.03 g
Allergen Information: Contains WHEAT. May Contain Traces of BARLEY and RYE.
For allergens, including cereals containing GLUTEN, see ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 1442 kJ
Energy 340 kcal
Fat 1.1 g
Of which saturates 0.2 g
Carbohydrate 71 g
Of which sugars 0.4 g
Fibre 5 g
Protein 8.6 g
Salt 0.03 g
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