Suffolk Salami
Salami With Fennel
£11.15
In stock
SKU: 19157
Category: Cured Meat
Taking the finest cuts of pork, Suffolk Salami add salt, spices, garlic, and fennel seeds. To allow the favour to mature they are hung to dry until ready to eat.
Pork, Salt, Spices, Dextrose, Fennel Seeds (0.3%), Garlic Powder, Antioxidant, : Sodium Ascorbate, Preservative: Sodium Nitrite. Filled Into a Collagen Casing. Prepared With 155G Pork Per 100G. Moisture Is Lost During Curing And Maturation. For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 1572 kJ
Energy 378 kcal
Fat 29 g
Of which saturates 10.27 g
Carbohydrate <0.1 g
Of which sugars <0.1 g
Protein 28 g
Salt 4 g
Nutritional Information:
Typical Values Per 100g
Energy 1572 kJ
Energy 378 kcal
Fat 29 g
Of which saturates 10.27 g
Carbohydrate <0.1 g
Of which sugars <0.1 g
Protein 28 g
Salt 4 g
| Size | 220g |
|---|---|
| Producer | Suffolk Salami |
| Dietary | Dairy Free, Gluten Free, No Palm Oil, Wheat Free |
Taking the finest cuts of pork, Suffolk Salami add salt, spices, garlic, and fennel seeds. To allow the favour to mature they are hung to dry until ready to eat.
Pork, Salt, Spices, Dextrose, Fennel Seeds (0.3%), Garlic Powder, Antioxidant, : Sodium Ascorbate, Preservative: Sodium Nitrite. Filled Into a Collagen Casing. Prepared With 155G Pork Per 100G. Moisture Is Lost During Curing And Maturation. For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 1572 kJ
Energy 378 kcal
Fat 29 g
Of which saturates 10.27 g
Carbohydrate <0.1 g
Of which sugars <0.1 g
Protein 28 g
Salt 4 g
Nutritional Information:
Typical Values Per 100g
Energy 1572 kJ
Energy 378 kcal
Fat 29 g
Of which saturates 10.27 g
Carbohydrate <0.1 g
Of which sugars <0.1 g
Protein 28 g
Salt 4 g
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