Black Olive Hummus is a slight twist on your regular chickpea hummus. The saltiness of the kalamata olives cut through the rich creaminess of the chickpea mixture.
This hummus dip is rich, briny, and INCREDIBLY delicious served on crackers, vegetables and anything that tickles your fancy!
Cooked Chickpeas (55%), Vegetable Oil (Sunflower), Kalamata Olives Paste (9%) (Kalamata Olives (96%), Vegetable Oil (Extra Virgin Olive, Acidity Regulator Lactic Acid), Lemon Concentrate (7%), Tahini Paste: (SESAME Seed), Water, Citric Acid, Garlic Puree, Salt, Preservative: Potassium Sorbate. Allergens - SESAME
For allergens, including cereals containing gluten, See ingredients in CAPITALS.