Pasteurized cow milk whey, pasteurized cow milk, refined sea salt. Acidity regulator: citric acid.
Ambrosi
Ricotta
£1.69
In stock
SKU: 15349
Category: Fresh Cheese



Pasteurised MILK whey, CREAM, Salt, Acidity regulator: LACTIC acid. Pasteurised: Yes.
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 404 kJ
Energy 97 kcal
Fat 6.0 g
Of which saturates 4.6 g
Carbohydrate 3.7 g
Of which sugars 3.4 g
Protein 7.0 g
Salt 0.43 g
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 404 kJ
Energy 97 kcal
Fat 6.0 g
Of which saturates 4.6 g
Carbohydrate 3.7 g
Of which sugars 3.4 g
Protein 7.0 g
Salt 0.43 g
| Size | 250g |
|---|---|
| Producer | Ambrosi |
| Dietary | Gluten Free, No Palm Oil, Vegetarian, Wheat Free |
Pasteurized cow milk whey, pasteurized cow milk, refined sea salt. Acidity regulator: citric acid.
Pasteurised MILK whey, CREAM, Salt, Acidity regulator: LACTIC acid. Pasteurised: Yes.
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 404 kJ
Energy 97 kcal
Fat 6.0 g
Of which saturates 4.6 g
Carbohydrate 3.7 g
Of which sugars 3.4 g
Protein 7.0 g
Salt 0.43 g
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 404 kJ
Energy 97 kcal
Fat 6.0 g
Of which saturates 4.6 g
Carbohydrate 3.7 g
Of which sugars 3.4 g
Protein 7.0 g
Salt 0.43 g
