Biona
Organic Rye Chia and Flaxseed Bread
£2.95
In stock
SKU: 12686
Category: Rye and Spelt Bread
This bread is made for Biona by a family-owned bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisan skills-freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet.
Wholegrain RYE Meal*, Natural Sourdough* (Wholegrain RYE Meal*, Water), Water, Flax Seeds*(5%), Chia Seeds*(2.5%), Sea Salt * = Certified Organic Ingredients
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 886 kJ
Energy 211 kcal
Fat 3.9 g
Of which saturates 0.5 g
Of which sugars 2.9 g
Fibre 11.2 g
Salt 1.18 g
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 886 kJ
Energy 211 kcal
Fat 3.9 g
Of which saturates 0.5 g
Of which sugars 2.9 g
Fibre 11.2 g
Salt 1.18 g
| Size | 500g |
|---|---|
| Producer | Biona |
| Dietary | Dairy Free, No Palm Oil, Organic, Vegan, Vegetarian, Wheat Free |
This bread is made for Biona by a family-owned bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisan skills-freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet.
Wholegrain RYE Meal*, Natural Sourdough* (Wholegrain RYE Meal*, Water), Water, Flax Seeds*(5%), Chia Seeds*(2.5%), Sea Salt * = Certified Organic Ingredients
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 886 kJ
Energy 211 kcal
Fat 3.9 g
Of which saturates 0.5 g
Of which sugars 2.9 g
Fibre 11.2 g
Salt 1.18 g
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 886 kJ
Energy 211 kcal
Fat 3.9 g
Of which saturates 0.5 g
Of which sugars 2.9 g
Fibre 11.2 g
Salt 1.18 g
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