Crosta & Mollica

Piadina Emiliana

£2.39

In stock

SKU: 11057 Category:
VegetarianVeganDairy FreeNo Palm Oil

Made with soft wheat for a thicker, flakier texture, these delicious flatbreads are ready to be warmed, topped and folded, not rolled. The bakery also swapped the original recipe’s pork lard for extra virgin olive oil — creating an aromatic twist on the Emilia-Romagna region’s favourite street food.

WHEAT Flour, Water, Extra Virgin Olive Oil (7%), WHEAT Starch, Salt.



For allergens, including cereals containing gluten, See ingredients in CAPITALS.


Nutritional Information:

Typical Values Per 100g

Energy 1274 kJ
Energy 303 kcal
Fat 8.6 g
Of which saturates 1.5 g
Carbohydrate 47.0 g
Of which sugars 1.1 g
Fibre 2.2 g
Protein 8.1 g
Salt 1.60 g
Size

300g

Producer

Crosta & Mollica

Dietary

Dairy Free, No Palm Oil, Vegan, Vegetarian

VegetarianVeganDairy FreeNo Palm Oil

Made with soft wheat for a thicker, flakier texture, these delicious flatbreads are ready to be warmed, topped and folded, not rolled. The bakery also swapped the original recipe’s pork lard for extra virgin olive oil — creating an aromatic twist on the Emilia-Romagna region’s favourite street food.

WHEAT Flour, Water, Extra Virgin Olive Oil (7%), WHEAT Starch, Salt.



For allergens, including cereals containing gluten, See ingredients in CAPITALS.


Nutritional Information:

Typical Values Per 100g

Energy 1274 kJ
Energy 303 kcal
Fat 8.6 g
Of which saturates 1.5 g
Carbohydrate 47.0 g
Of which sugars 1.1 g
Fibre 2.2 g
Protein 8.1 g
Salt 1.60 g