Longley Farm
Freshly Soured Cream Pasteurised
£1.09
In stock
SKU: 15636
Category: Milk and Cream
Longley Farm Soured Cream is made with pasteurised cows’ milk, a natural live product. Can be used in a variety of baked goods or ass an alternative for other creams in recipes for a slightly more tangy finish.
British MILK.
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 782 kJ
Energy 187 kcal
Fat 18 g
Of which saturates 11.3 g
Carbohydrate 2.7 g
Of which sugars 2.7 g
Protein 3.4 g
Salt 0.1 g
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 782 kJ
Energy 187 kcal
Fat 18 g
Of which saturates 11.3 g
Carbohydrate 2.7 g
Of which sugars 2.7 g
Protein 3.4 g
Salt 0.1 g
| Size | 150g |
|---|---|
| Producer | Longley Farm |
| Dietary | Gluten Free, No Palm Oil, Vegetarian, Wheat Free |
Longley Farm Soured Cream is made with pasteurised cows’ milk, a natural live product. Can be used in a variety of baked goods or ass an alternative for other creams in recipes for a slightly more tangy finish.
British MILK.
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 782 kJ
Energy 187 kcal
Fat 18 g
Of which saturates 11.3 g
Carbohydrate 2.7 g
Of which sugars 2.7 g
Protein 3.4 g
Salt 0.1 g
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 782 kJ
Energy 187 kcal
Fat 18 g
Of which saturates 11.3 g
Carbohydrate 2.7 g
Of which sugars 2.7 g
Protein 3.4 g
Salt 0.1 g
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