Indulge in the finest Belgian chocolate mochi ice cream, delivering the rich taste of real cocoa, while still being perfectly smooth and vegan.
Little Moons
Vegan Belgian Chocolate Mochi Ice Cream
£6.89
Out of stock
SKU: 10046
Category: Ice Cream and Frozen Desserts



Water, Sugar, Rice Flour, Belgian Chocolate (6%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring], Coconut Milk, *Trehalose, Coconut Oil, Cocoa Powder (3%), Dried Glucose Syrup, Invert Sugar Syrup, Rice Starch, Tapioca Flour, Emulsifier (Mono And Diglycerides Of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum, Cellulose Gum, Carrageenan), Salt, Natural Flavouring (Cocoa).*Trehalose Is a Source Of Glucose. For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 940 kJ
Energy 223 kcal
Fat 5.2 g
Of which saturates 3.0 g
Carbohydrate 42 g
Of which sugars 26 g
Protein 2.0 g
Salt 0.10 g
Nutritional Information:
Typical Values Per 100g
Energy 940 kJ
Energy 223 kcal
Fat 5.2 g
Of which saturates 3.0 g
Carbohydrate 42 g
Of which sugars 26 g
Protein 2.0 g
Salt 0.10 g
| Size | 192g |
|---|---|
| Producer | Little Moons |
| Dietary | Gluten Free, No Palm Oil, Vegetarian, Wheat Free |
Indulge in the finest Belgian chocolate mochi ice cream, delivering the rich taste of real cocoa, while still being perfectly smooth and vegan.
Water, Sugar, Rice Flour, Belgian Chocolate (6%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring], Coconut Milk, *Trehalose, Coconut Oil, Cocoa Powder (3%), Dried Glucose Syrup, Invert Sugar Syrup, Rice Starch, Tapioca Flour, Emulsifier (Mono And Diglycerides Of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum, Cellulose Gum, Carrageenan), Salt, Natural Flavouring (Cocoa).*Trehalose Is a Source Of Glucose. For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 940 kJ
Energy 223 kcal
Fat 5.2 g
Of which saturates 3.0 g
Carbohydrate 42 g
Of which sugars 26 g
Protein 2.0 g
Salt 0.10 g
Nutritional Information:
Typical Values Per 100g
Energy 940 kJ
Energy 223 kcal
Fat 5.2 g
Of which saturates 3.0 g
Carbohydrate 42 g
Of which sugars 26 g
Protein 2.0 g
Salt 0.10 g
