Clearspring Amazake – Sweet Grains Dessert is made using time-honoured production processes and just 3 simple organic ingredients – water, whole grains and a pinch of salt. These undergo true alchemy to produce this thick, creamy, dairy-free traditional Japanese dessert.
Literally translated as “sweet sake” a koji culture converts the carbohydrates from the whole grains into simple sugars giving rise to the naturally sweet flavour of amazake.
