Wild fennel leaf lends it’s aromatic flavour to many sauces and cured meats of the Monti Iblei region in southeast Sicily, where it grows in natural abundance.
Seggiano
Wild Fennel Tomato Pesto
£7.09
In stock
SKU: 12717
Category: Pasta Sauces and Pesto





Tomato Salsa 43% (Tomatoes, Salt), Sun-Dried Tomatoes 28% (Tomatoes, Salt), Italian Extra Virgin Olive Oil, Wild Fennel Leaves 9%, Avola ALMONDS, Cane Sugar, Oregano, Chilli. For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 1348 kJ
Energy 321 kcal
Fat 29.8 g
Of which saturates 21.4 g
Carbohydrate 7.8 g
Of which sugars 6.5 g
Fibre 0.0 g
Protein 1.5 g
Salt 1.1 g
Nutritional Information:
Typical Values Per 100g
Energy 1348 kJ
Energy 321 kcal
Fat 29.8 g
Of which saturates 21.4 g
Carbohydrate 7.8 g
Of which sugars 6.5 g
Fibre 0.0 g
Protein 1.5 g
Salt 1.1 g
| Size | 220g |
|---|---|
| Producer | Seggiano |
| Dietary | Dairy Free, Gluten Free, No Palm Oil, Vegan, Vegetarian, Wheat Free |
Wild fennel leaf lends it’s aromatic flavour to many sauces and cured meats of the Monti Iblei region in southeast Sicily, where it grows in natural abundance.
Tomato Salsa 43% (Tomatoes, Salt), Sun-Dried Tomatoes 28% (Tomatoes, Salt), Italian Extra Virgin Olive Oil, Wild Fennel Leaves 9%, Avola ALMONDS, Cane Sugar, Oregano, Chilli. For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 1348 kJ
Energy 321 kcal
Fat 29.8 g
Of which saturates 21.4 g
Carbohydrate 7.8 g
Of which sugars 6.5 g
Fibre 0.0 g
Protein 1.5 g
Salt 1.1 g
Nutritional Information:
Typical Values Per 100g
Energy 1348 kJ
Energy 321 kcal
Fat 29.8 g
Of which saturates 21.4 g
Carbohydrate 7.8 g
Of which sugars 6.5 g
Fibre 0.0 g
Protein 1.5 g
Salt 1.1 g
