This Rose Harissa has a slow-burning chilli heat, balanced with sweet smokiness that adds real depth of flavour to any dish. It is one of Belazu’s signature ingredients and bestsellers, having been developed from a secret recipe back in 1995.
Belazu
Rose Harissa
£4.99
In stock
SKU: 6128
Category: Dips and Deli Pots





Rehydrated Paprika and Red Chilli Peppers, Sunflower Oil, Garlic, Salt, Mixed Spices, Rose Petals. Acidity Regulator: Citric Acid
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 1710 kJ
Energy 414 kcal
Fat 36.1 g
Of which saturates 5.0 g
Carbohydrate 15.3 g
Of which sugars 1.5 g
Fibre 7.7 g
Protein 3.2 g
Salt 4.0 g
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 1710 kJ
Energy 414 kcal
Fat 36.1 g
Of which saturates 5.0 g
Carbohydrate 15.3 g
Of which sugars 1.5 g
Fibre 7.7 g
Protein 3.2 g
Salt 4.0 g
| Producer | Belazu |
|---|---|
| Dietary | Dairy Free, Gluten Free, Made in UK, No Palm Oil, Vegan, Vegetarian, Wheat Free |
| Size | 170g |
This Rose Harissa has a slow-burning chilli heat, balanced with sweet smokiness that adds real depth of flavour to any dish. It is one of Belazu’s signature ingredients and bestsellers, having been developed from a secret recipe back in 1995.
Rehydrated Paprika and Red Chilli Peppers, Sunflower Oil, Garlic, Salt, Mixed Spices, Rose Petals. Acidity Regulator: Citric Acid
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 1710 kJ
Energy 414 kcal
Fat 36.1 g
Of which saturates 5.0 g
Carbohydrate 15.3 g
Of which sugars 1.5 g
Fibre 7.7 g
Protein 3.2 g
Salt 4.0 g
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 1710 kJ
Energy 414 kcal
Fat 36.1 g
Of which saturates 5.0 g
Carbohydrate 15.3 g
Of which sugars 1.5 g
Fibre 7.7 g
Protein 3.2 g
Salt 4.0 g
