Eaten Alive
Scotch Bonnet Hot Sauce
£4.29
In stock
SKU: 21343
Category: Chilli and Hot Sauces
Scotch bonnets and sweet peppers are slowly fermented with a touch of garlic to develop an intense fruity flavour. It’s a deceptively simple sauce with medium heat and maximum flavour.
Fermented Capsicum, Organic Raw Cider Vinegar, Fermented Scotch Bonnet Chillies (12%), Raw Cane Sugar, Salt, Onion, Garlic. May Contain Traces Of SOYA, CELERY And MUSTARD For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 266 kJ
Energy 68 kcal
Fat 0.3 g
Of which saturates 0.1 g
Carbohydrate 15.4 g
Of which sugars 12.9 g
Fibre 1.4 g
Protein 1.2 g
Salt 5 g
Nutritional Information:
Typical Values Per 100g
Energy 266 kJ
Energy 68 kcal
Fat 0.3 g
Of which saturates 0.1 g
Carbohydrate 15.4 g
Of which sugars 12.9 g
Fibre 1.4 g
Protein 1.2 g
Salt 5 g
| Producer | Eaten Alive |
|---|---|
| Dietary | Dairy Free, Gluten Free, Made in UK, No Palm Oil, Organic, Vegan, Vegetarian, Wheat Free |
| Size | 150ml |
Scotch bonnets and sweet peppers are slowly fermented with a touch of garlic to develop an intense fruity flavour. It’s a deceptively simple sauce with medium heat and maximum flavour.
Fermented Capsicum, Organic Raw Cider Vinegar, Fermented Scotch Bonnet Chillies (12%), Raw Cane Sugar, Salt, Onion, Garlic. May Contain Traces Of SOYA, CELERY And MUSTARD For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 266 kJ
Energy 68 kcal
Fat 0.3 g
Of which saturates 0.1 g
Carbohydrate 15.4 g
Of which sugars 12.9 g
Fibre 1.4 g
Protein 1.2 g
Salt 5 g
Nutritional Information:
Typical Values Per 100g
Energy 266 kJ
Energy 68 kcal
Fat 0.3 g
Of which saturates 0.1 g
Carbohydrate 15.4 g
Of which sugars 12.9 g
Fibre 1.4 g
Protein 1.2 g
Salt 5 g
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