Delicate, melt-in-the-mouth buttery shortbread infused with the taste of sunkissed lemons.
Truly tempting and satisfyingly rich.
Award-winning biscuits, cookies and savouries made in small batches in our London artisan bakery, dedicated to gluten-free greatness.
Butter (MILK) 34%, Rice Flour, Cane Sugar, Corn Flour, Lemon Juice 5%, Maize Flour, Lemon Zest, Stabiliser: Xanthan Gum, Lemon Oil, Salt.
Allergen Information: Contains DAIRY (MILK). Not Suitable for NUT and PEANUT Allergy Sufferers. May Contain Traces of EGG.
For allergens, including cereals containing GLUTEN, see ingredients in CAPITALS.
This product contains NUTS – including PEANUTS
Nutritional Information:
Typical Values Per 100g
Energy 2085 kJ
Energy 503 kcal
Fat 28.3 g
Of which saturates 17.7 g
Carbohydrate 59.5 g
Of which sugars 17.4 g
Fibre 1.0 g
Protein 3.0 g
Salt 0.8 g