Red Lentil Fusilli
£2.79
In stock
A traditional pasta produced only with red lentils and water and undergoes a slow drying process at low temperatures. Red lentils is a legume known for its nutritious properties and are therefore rich in vitamins and minerals, a source of dietary fibre, protein, and are fat free.
Health benefits includes the control of blood sugar levels, assists with weight loss and improves digestion. Cook a delicious, healthy meal for the whole family to enjoy while it provides essential nutrients for the body.
Mix it up with your favourite pasta sauce to satisfy those taste buds!
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 1472 kJ
Energy 348 kcal
Fat 1.8 g
Of which saturates 0.4 g
Carbohydrate 53 g
Of which sugars 1.9 g
Fibre 5.7 g
Protein 27 g
Salt 0 g
| Size | 250g |
|---|---|
| Producer | Castagno |
| Dietary | Dairy Free, Gluten Free, No Palm Oil, Organic, Vegan, Vegetarian, Wheat Free |
A traditional pasta produced only with red lentils and water and undergoes a slow drying process at low temperatures. Red lentils is a legume known for its nutritious properties and are therefore rich in vitamins and minerals, a source of dietary fibre, protein, and are fat free.
Health benefits includes the control of blood sugar levels, assists with weight loss and improves digestion. Cook a delicious, healthy meal for the whole family to enjoy while it provides essential nutrients for the body.
Mix it up with your favourite pasta sauce to satisfy those taste buds!
For allergens, including cereals containing gluten, See ingredients in CAPITALS.
Nutritional Information:
Typical Values Per 100g
Energy 1472 kJ
Energy 348 kcal
Fat 1.8 g
Of which saturates 0.4 g
Carbohydrate 53 g
Of which sugars 1.9 g
Fibre 5.7 g
Protein 27 g
Salt 0 g
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